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Menu — Brunch

FOR YOU & FOR SHARING
cold-water oysters on-the-half-shell lemon, cocktail sauce, shochu mignonette M/P
steak tartare grilled eggplant puree, soy, seaweed tapenade, rice crackers 11
fried rhode island calamari pickled shallots, parsley, lemon, tartar sauce 11
louisiana crawfish boil 5 half pound / 9 full pound
grilled octopus & pork lettuce wraps mixed herbs, rice noodles, spicy vietnamese sauce 15



SOUPS & SALADS
new england-style clam chowder oyster crackers, chives 4 cup | 9 bowl
shrimp & crab gumbo andouille sausage, carolina gold rice, okra 6 cup | 11 bowl
herb & lettuces salad candied ginger, pumpkin seeds, and lime vinaigrette 8
pickled beat salad watercress, fennel, vidalia onion cream, hazelnut gremolata 9

BISCUITS
fried north carolina catfish tomato and crystal mayo 7 add fried egg and cole slaw 9
egg & cherrywood-smoked bacon, cheese 6
sausage gravy 5
house-cultured butter and strawberry jam 2.50

BRUNCH
curry granola whole milk yogurt, candied ginger, fresh mango, clover honey 7
smoked salmon plate sesame seed bagel, capers, red onion, cucumber, tomato, cream cheese, dill 12
dulce de leche french toast muscadine syrup, caramel bananas, and toasted almonds 9
french horn mushrooms a la plancha soft polenta, slow-cooked egg, pumpkin seeds and aged balsamic 11
hangtown fry egg crepes filled with leek, spinach and bacon, and topped with fried oysters 13
seared smoked scallops grits, slow-cooked egg, crisp vidalia spring onion, maple-hot sauce butter 14
rice porridge warm buttered shrimp, grilled pork belly, ginger, aged soy, scallions, and slow-cooked egg 13 with grilled salmon collar 15
croque madame hot ham and cheese sandwich with béchamel and a sunny-side egg 11
fish & chips acadian redfish in lacy sourdough batter with fries and malt vinegar 16
hickory-smoked riverview farms burger gruyère, bread-and-butter pickles, bacon, horseradish mayo 14
grilled whole georgia rainbow trout served head-to-tail with her butter and lemon 20

SIDES
buttermilk biscuit 2.50
toast white, rye or pumpernickel 2
sesame seed bagel cream cheese 3
grits 3
hashed potatoes 3
french fries 4
coleslaw - 3
georgia strawberries 6
cherrywood-smoked bacon 4
andouille sausage link 4

This menu is subject to change.
Alma Cocina

1106 Crescent Ave. NE
Atlanta, GA 30309
404.817.3650

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