Menu — Drinks
DRAFT BEER
anchor summer beer - 6 | stella artois - 6 | allagash white - 6 | hennepin - 8 | palm ale - 6 | duvel 10oz - 8
sweetwater 420 - 5 | rodenbach 9oz - 8 | smuttynose ipa - 6 | dogfish head india brown ale - 6
BOTTLED BEER
sam adams light - 5 | miller high life 7oz - 2.50 | mother earth kolsch - 6 | bomb golden lager - 4 | hitachino nest white ale, 330ml - 10 | leffe bruin - 6 | leffe blond - 6 | schneider weisse aventinus, 16.9oz - 9 | sierra nevada kellerweis - 6 | abita amber ale - 6 | aspall grand cru dry cyder, 16.9oz - 19 | warsteiner fresh, non-alcoholic - 4
SHOCHU
somewhere between a martini and a glass of white wine is the beverage taste experience and domain of shochu. like a wine or a spirit, full of grace and nuance, each has its own character and unique aromas and flavors. let shochu be your next cocktail epiphany!
hakutake shiro “white mountain” light, floral, very clean; conjures a tropical coast | served with coconut water and coconut bark - 9
sudachi “sudachi lime” green citrus aromas and flavors dominate; sugary, pithy and refreshing | served with citrus skin and oil - 9
nadeshiko “cherry blossom” made using dianthus flowers; polished and multifaceted | served with tarragon and licorice root - 9
namahage “devil mask” - 9
broad on the tongue; silky smooth, round, fleshy textures | served with guava and banana
kannoko “god river” a 3-year stint in used oak barrels lends a touch of spice and complexity that reminds us of scotch whisky; full-bodied and deep | served with burnt orange and amarena cherry - 9
kenjyo honeyed aromas of grain, porridge and nuts; earthy sweetness | served with date florentine wafer - 9
kappa mizu for sipping, with black briny aromas; suave and soft | served with black olive and pink peppercorn- 9
kuro kirishima spring flowers and a touch of sweetness; balanced and floral | served with jasmine tea- 9
PUNCH BOWLS
the ultimate in "gathering-around." the oversized cocktails in this section summon your inner pirate, patriot and party hat! be the host for your table and serve straigth from the big bowl.
small: 2-4 people - 40 | large: 5-8 people - 80
your money, my looks aperol. jim beam bourbon, prosecco, honey syrup, grapefruit, rosemary
it's not unusual bacardi solera rum, quinta do portal, lemon juice, allspice
pre-siesta almond horchata, honey syrup, el jimador blanco tequila, benedictine, kronan, allspice
HAND-MIXED DRINKS
breaking & entering larceny bourbon, massenez ginger, lemon juice, brizzard cassis - 12
the other girl barsol pisco, fruit lab jasmine, lime juice, egg glair, sugar - 11
roxanne american spirit white whiskey, cranberry juice, maple syrup, montenegro - 10
no ma’am vida mescal, kuto umeshu plum wine, prosecco, plum bitters - 12
coo coo for my coco snow maiden unfiltered sake, crème de cacao, orange bitters - 10
shores of paris lillet rouge, breckenridge vodka, blood orange bitters, r&w orchard peach, combier kummel - 10
renegade redemption rye, cynar, amaretto,swedish herb bitters - 12
equa ulisi beefeater gin, root liqueur, cinnamon syrup, lemon juice - 12
coeur brise dimple pinch scotch, espresso, fernet branca, orange juice, mole bitters - 12
BOTTLE SHOP
our bottle shop crafts some of atlanta's favorite cocktails, put 'em in a glass bottle and adds a bubbly boost. refreshing, sparklling and intensely aromatic!
bali hi domaine milou, benedictine, st. germain, hopped grapefruit bitters - 9
soul patch george dickel, balsamic strawberry shrub, dolin rouge - 9
micha caliente lemon-lime soda, jalapeno vodka, orange liqueur, cranberry, verdejo - 9
blue-eyed boy bombay sapphire gin, mint, elderflower, peach bitters - 9
SHRUBS
housemade shrub syrups traditionally prepared with vinegar, fresh fruit and sugar and hand-mixed with soda makes for a delicious, refreshing non-alcoholic beverage
roasted strawberry-balsamic - 4
pumpkin-ginger - 4
WINE
bubbles
prosecco, “glera,” valdobiadene, veneto, it nv on tap! 6
jean-luc joillot, cremant de bourgogne, burgundy, fr nv 12 60
nino franco, “rustico,” prosecco di valdobiadene, veneto, it nv 42
pierre peters, bl de blncs, le mensil-sur-a oger grand cru champagne, fr nv 94
naveran, brut cava, penedes, es ‘10 44
nigl, sekt rosé, zweigelt/pinot noir, kremstal, at ‘08 59
vilmart and cie, cuvee grande cellier, premier cru, champagne nv 110
whites
schwarzbok, muskateller, weinviertel, at ‘10 48
e & m berger, gruner veltliner, “lossterrassen,” kremstal, at ‘10 48
poiron, “quartre routes,” muscadet sevre et maine, fr 9 36
livio felluga, pinot grigio, “esparto,” venezie, igt, it ‘11 9 36
pierre boniface, apremont, savoie, fr ‘10 9 36
coppo, “la rocca,” gavi, piedmonte, it ‘10 34
gysler, silvaner, halbtrocken, rheinhessen, de ‘10 48
geil, “bechtheimer rosengarten,” riesling, kabinett, rheinhessen, de ‘10 39
minges, riesling halbtroken, pfalz, de ‘10 9 36
annasa, moschofilero, gr ‘11 on tap! 8
qunitay, sauvignon blanc, casablanca valley, cl ‘11 32
fatto e mano, cortese, mendocino county, ca ‘10 52
cadaretta, sauvignon blanc, semilion, wa ‘11 10 40
fatto e mano, arneis, mendocino county, ca ‘09 52
can ràfols dels caus, “terra prima,” catalunya, penedès, es ‘10 9 36
di giovanni, grillo-chardonnay, sicilia ‘11 9 36
william fevre, chardonnay, “espino,” cl ‘11 8 32
elk cove, pinot gris, willamette valley, or ‘10 40
laurenz und sophie, “singing,” gruner veltliner, at ‘11 34
domaine du bagnol, cassis blanc, fr ‘09 52
matanzas creek, sauvignon blanc, sonoma county, ca ‘11 42
josmeyer, riesling, “kottabe,” alsace, fr ‘07 48
domaine weinbach, riesling, reserve personnelle, alsace, fr 750ml ‘10 65
muga, viura, rioja, es ‘10 40
domaine massiac, viognier, minervois, fr ‘08 42
vina casa marin, “laurel vineyard,” sauvignon blanc, san antonio, cl ‘10 44
j. and h.a. strub, “im taubennest,” riesling, trocken, rheinhessen, de ‘10 52
herbert messmer, feinherb, rielsing kabinett, pfalz, de ‘09 56
clos teddi, “patrimonio,” vermentino, sardenia ‘10 56
domaine michel cheveau, pouilly-fuisse aux bouthieres, fr ‘08 89
olivier leflaive, “les setilles,” burgogne, blanc, fr ‘09 42
st. michael eppan, pinot bianco, sudtirol, it ‘11 44
bechtold, riesling, “sussenberg,” alsace, fr ‘05 62
parusso, nebbiolo rosato, langhe, it ‘11 9 36
enodelta, greco di tufo, campania, it ‘10 12 48
chateau soucherie, “cuvee les rangs de longue,” anjou blanc, loire valley, fr ‘10 12 48
domaine jean-marc boillot, rully chatalienne, cote chalonnaise, fr ‘10 68
arrowood, “cotes de lune,” sonoma valley, ca ‘07 59
domaine weinbach, rieslingm cuvee st. catherine, alsace, fr 375ml ‘10 60
marc tempe, pinot blanc, “zellenberg,” alsace, fr ‘08 64
fabienne cottagnoud, amigne de vetroz, valais, ch ‘10 89
walter hansel, chardonnay, sonoma, ca ‘07 90
hanzel, chardonnay, “estate,” ca ‘08 96
domaine weinbach, riesling, cuvee st. catherine, alsace, fr 1500ml ‘10 260
darenberg, viognier-marsanne, “hermit crab,” mclaren vale, au ‘09 9 36
arrowood, chardonnay, sonoma, ca ‘10 12 56
au bon climat, “hildegarde,” santa maria valley, ca ‘07 15 60
stonestreet, “upperbarn,” chardonnay, ca ‘05 109
dumol, chardonnay, russian river valley, ca ‘08 120
martinelli, chardonnay, “zio tony,” sonoma coast, ca ‘06 120
reds
coudert-appert, fleurie “grand pre,” beaujolais, fr ‘09 46
argyle, pinot noir, willamette valley, or ‘10 59
edmond cornu, chorey-les-beaune, bourgogne, fr ‘08 89
domaine meix-foulot, mercury 1 er cru, “les veleys,” bourgogne, fr ‘06 82
vina casa marin, pinot noir, san antonio, cl ‘10 49
domaine regis champier, “extrait de terrior,” brouilly, beaujolais, fr ‘09 49
torre quarto, “donna teresa,” uva di troia/primitivo/sangiovese, puglia, it ‘10 36
vinos-sin-ley, monastrell, yecla, es ‘10 39
hangtime, “force canyon,” arroyo seco, ca ‘10 10 44
hartford court, pinot noir, russian river valley, ca ‘10 79
tormaresca, “neprica,” puglia, It ‘09 8 32
dominio dostares, “estay,” bierzo, es ‘08 9 36
farrier, “presshouse,” alexander valley, ca ‘09 56
beaux freres, pinot noir, willamette valley, or ‘09 105
edmond cornu, corton-bressandes grand cru, bourgogne, fr ‘04 119
alexander valley vineyards, cabernet sauvignon, ca ‘09 10 40
edmond cornu, aloxe-corton 1er “les moutottes,” bourgogne, fr ‘05 139
william selyem, “westside road neighbor,” pinot noir, sonoma coast, ca ‘10 152
nicodemi, montepulciano d' abruzzo, abruzzi, it ‘10 40
ollieux-romanis, “cuvee capucine,” languedoc roussillon, fr ‘10 9 36
azienda agricola, monte del fra, valpolicella, ripassa, veneto, it ‘08 49
dow’s, “vale do bomfim,” douro valley, pt ‘10 30
l'ecole, #41, red wine, wa ‘09 49
northstar, “stella maris,” columbia valley, wa ‘06 52
domaine de la janasse, chateauneuf du pape, vv, fr ‘04 156
domaine de la janasse, “chaupin,” chateauneuf du pape, fr ‘05 139
bodegas breton, “lorinion,” crianza, rioja, es ‘08 36
chateau haut segottes, st. emilion, grand cru, bordeaux, fr ‘09 89
