Lunch

Enjoy lunch at Lure Monday-Friday from 11:30am-2:30pm.

SHARED PLATES

COLD-WATER OYSTERS ON-THE-HALF-SHELL lemon, fresh horseradish, cocktail sauce, shochu mignonette M/P
FRIED RHODE ISLAND CALAMARI lemon, fennel, aioli 11
BAKED CRAB DIP roasted tomatoes, chives, toast points 16
POUTINE STYLE french fries, herbed creme fraiche 19.50
YELLOWFIN TUNA peach, burnt orange, yum yum 16
VIDALIA ONION HUSHPUPPIES 5
HOUSEMADE HAWAIIAN ROLLS cultured butter 2

SOUP & SALAD

LURE’S CLAM CHOWDER new england style, bacon, oyster crackers, chives 6 cup / 9 bowl
SHRIMP & CRAB GUMBO andouille sausage, okra 6 cup / 11 bowl
CAULIFLOWER SOUP lemon oil, chives 4 cup / 7 bowl
MIXED LETTUCES roasted beets, grana padano, meyer lemon vinaigrette 9 with fried shrimp or seared salmon (+7) or fried oysters (+5)
CRACKED WHEAT & FARRO SALAD preserved lemon, avocado, tomatoes, georgia white shrimp 16
SMOKED TROUT SALAD pecan vinaigrette, baby kale, spring onions, local satsuma 12

SANDWICHES & MAINS

all sandwiches served with fries or cole slaw

SMOKED SALMON CAKES arugula, fennel, shallots, gastrique 14
SKATE WING SCHNITZEL garlic aioli, arugula, lemon 11
DIVE-STYLE BURGER red onion, house-made pickles, sharp cheddar, pork belly, yum yum sauce 14
FRIED OYSTER SLIDERS house hawaiian rolls, remoulade, pickled turnips 10
TUNA MELT olive-oil poached yellowfin tuna, capers, cheddar, multigrain bread 14
GRILLED SWORDFISH CLUB bacon, smoked trout pate, frisee, buttermilk dressing 15
GRILLED CHEESE SANDWICH buffalo mozzarella, broccoli rabe pesto 9
CRISPY FISH TACOS fresca, charred corn relish, avocado, radish 12
GRILLED OCTOPUS & PORK LETTUCE WRAPS mixed herbs, Vietnamese sauce 16
SEARED SALMON fregola, sunchokes, turnips, tomato nage 26

WHOLE BRAMLETT FARMS TROUT salad of seasonal vegetables 25
SMOKED RIBEYE SANDWICH caramelized onion, horseradish sauce, brioche bun 15

DESSERTS

coconut chiffon cake diplomat cream, lemon curd, coconut tuille, honey meringue 8
peanut butter sundae house-made twix bar, passion fruit caramel 8
mint chocolate cake julep anglaise, hot fudge, mint chip ice cream, kix crunch 8
house made ice creams vanilla, rocky road, earl grey with almond brittle, tin roof, sorbet 1 scoop…2.75; 2 scoops…5; 3 scoops…7

In a hurry? Ask for the Catch & Release lunch menu and have lunch at full speed! All items are $12 and include soda, tea or coffee.

 Celebrating and want to bring your own dessert? No problem! We charge a flat, $20 service fee that includes cake cutting and serving to your guests.

THIS MENU IS SUBJECT TO CHANGE
GLUTEN-FRIENDLY MENU AVAILABLE UPON REQUEST

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